Cheap! and Easy Lobster Corn Bisque

Ingredients

• 1 lobster
• 1 ear of corn
• 4 tablespoons butter
• 1 tablespoon olive oil
• 4 strips of thick cut smoked bacon, cut into lardons
• 1 cup heavy cream
• 1 cup 1% milk
• 1 cup dry white wine
• 1 cup chicken stock
• 1 yellow onion, rough chop
• 1 medium potato, peeled and diced (I used Yukon Gold)
• .5 teaspoons worchestershire sauce
• .25 teaspoons cayenne (scant 1/4 teaspoon)
• 1 teaspoon salt (or to taste)
• .5 teaspoons freshly ground black pepper
• 2 teaspoons tomato paste (2 heaping teaspoons)
• handful of freshly chopped Italian parsley
• crusty baguette (optional, but awesome)

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