Black Bean Corn and Spinach Enchiladas

Black Bean, Corn, and Spinach Enchiladas

Black Bean, Corn, and Spinach Enchiladas

By Delish
20 minutes

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Details
  • Servings:   4
  • Calories:   582
  • Protein:   24g
  •  
  • Fiber:   13g
  • Sugar:   7g
  • Carb Total:   67g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   21g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
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Ingredients
  • 1 tbsp. olive oil
  • 2 clove garlic
  • 1 can black beans
  • 1 c. frozen corn
  • ½ tsp. ground coriander
  • 4 c. baby spinach
  • 4 scallions
  • kosher salt
  • Pepper
  • 1 c. cilantro
  • 4 oz. pepper Jack cheese
  • 8 flour tortillas
  • ½ c. red enchilada sauce
Instructions

Black Bean, Corn, and Spinach Enchiladas serves 4 original recipe by Delish.

View original preparation instructions

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