Lime Rubbed Chicken Tacos with Corn Guacamole

Name: Lime Rubbed Chicken Tacos with Corn Guacamole
Ingredients: 1/4 cup fresh squeezed lime juice divided; 2 g olive oil; 1 1/4 g salt divided; 1/4 g freshly ground black pepper; 1 chopped fresh rosemary or 1/4 teaspoon dried; 1 pound boneless chicken breasts; 2 large ripe avocados from Mexico halved, pitted, peeled and diced; 2 garlic cloves charred or roasted with the skin on, peeled and minced; 1 jalapeno chile charred or roasted, stemmed and chopped (seeding optional); 3/4 cup corn kernels fresh or thawed from frozen; 3/4 cup grape tomatoes halved; 10-12 corn tortillas