Homemade Corn and Coriander Tortillas

Ingredients

• 2 cups instant masa
• 2 teaspoons ground coriander
• 1/2 teaspoon kosher salt
• 5 tablespoons cold duck fat
• 2/3 cup warm water
• Vegetable oil, for frying, optional
• Lime-Chili Salt, for sprinkling, optional, recipe follows
• 1 cup flaky sea salt, such as Maldon
• 1/4 cup lime zest (from about 6 large limes)
• 2 tablespoons chili powder

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