Ale Braised Corned Beef Brussels Sprouts And Carrots Recipe

Ale-Braised Corned Beef, Brussels Sprouts, And Carrots Recipe

Ale-Braised Corned Beef, Brussels Sprouts, And Carrots Recipe

By Real Simple
Serves 12

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Details
  • Servings:   12
  • Calories:   375
  • Protein:   23g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   28g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south american
Comments
Ingredients
  • 1 3-pound piece corned beef brisket (with spice packet, if included)
  • 1 pound carrots, peeled and cut into 3-inch lengths
  • 1 12-ounce bottle amber ale
  • 3/4 pound Brussels sprouts
  • 1/2 cup sour cream
  • 2 tablespoons whole-grain mustard
  • 1 tablespoon chopped fresh tarragon
Instructions

Ale-Braised Corned Beef, Brussels Sprouts, And Carrots Recipe serves 12 original recipe by Real Simple.

View original preparation instructions

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