Rice Cooker Mac and Cheese

Rice Cooker Mac and Cheese

Rice Cooker Mac and Cheese

By Food Network
50 minutes

Grocery List via Instacart Instacart
Details
  • Servings:   4
  • Calories:   575
  • Protein:   28g
  •  
  • Fiber:   2g
  • Sugar:   10g
  • Carb Total:   51g
  •  
  • Trans Fat:   0g
  • Saturated:   16g
  • Fat Total:   29g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 2 cups elbow macaroni (about 8 ounces)
  • 1 teaspoon kosher salt
  • One 12-ounce can evaporated milk (about 1 1/4 cups)
  • 3/4 cup shredded Cheddar
  • 3/4 cup cubed processed cheese product, such as Velveeta (about 6 ounces)
  • 1/2 teaspoon mustard powder
  • 1/2 teaspoon freshly ground black pepper
Instructions

Rice Cooker Mac and Cheese serves 4 original recipe by Food Network.

View original preparation instructions

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