Spinach Mac and Cheese
Ingredients
- 1 slice soft multi-grain sandwich bread
- 1 tbsp. unsalted butter
- ⅓ c. grated Parmesan cheese
- 2 c. 1 percent low-fat milk
- 2 tbsp. all-purpose flour
- 1 tsp. minced garlic
- 4 oz. shredded sharp Cheddar cheese
- 4 oz. shredded fontina cheese
- 1 tsp. Dijon mustard
- ¼ tsp. kosher salt
- ¼ tsp. cayenne pepper
- 8 oz. penne rigate pasta
- 1 bag baby spinach leaves
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