Slow Cooker Mac and Cheese recipes

Slow Cooker Mac and Cheese recipes

Slow Cooker Mac and Cheese recipes


Serves 4

Details
  • Servings:   4
  • Calories:   1217
  • Protein:   71g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   52g
  •  
  • Trans Fat:   0g
  • Saturated:   48g
  • Fat Total:   80g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 Pound cooked elbow macaroni noodles
  • 4 Cups shredded Monterrey jack cheese
  • 2 Cups shredded cheddar cheese
  • 12 slices white American cheese
  • 1/4 Cup Parmesan cheese
  • 1/2 Cup whole wheat bread crumbs
  • 1/2 Cup two-percent milk
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