One Pot Broccoli Mac Cheese

One Pot Broccoli Mac & Cheese

One Pot Broccoli Mac & Cheese


35 hours

Details
  • Servings:   6
  • Calories:   641
  • Protein:   26g
  •  
  • Fiber:   5g
  • Sugar:   7g
  • Carb Total:   61g
  •  
  • Trans Fat:   1g
  • Saturated:   19g
  • Fat Total:   32g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 lb. fresh or frozen bite-sized broccoli florets
  • 1 lb. elbow macaroni
  • 1 c. milk
  • 0.5 c. half-and-half
  • 6 tbsp. butter
  • 1 tsp. garlic powder
  • 0.5 tsp. white pepper
  • 1 tsp. Old Bay seasoning
  • 2 tsp. all-purpose flour
  • 1.5 c. shredded sharp cheddar
  • 1 c. shredded Monterey jack cheese
  • 1 c. shredded Muenster cheese
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