Three Cheese Mac and Cheese

Three-Cheese Mac and Cheese

Three-Cheese Mac and Cheese


1 hour 30 minutes

Details
  • Servings:   8
  • Calories:   894
  • Protein:   32g
  •  
  • Fiber:   4g
  • Sugar:   6g
  • Carb Total:   70g
  •  
  • Trans Fat:   2g
  • Saturated:   32g
  • Fat Total:   53g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1½ lb. penne
  • 3 c. heavy cream or half-and-half
  • ¼ c. sweet onion
  • 2 clove garlic
  • ¼ c. all-purpose flour
  • 1 log goat cheese
  • 6 oz. sharp white cheddar cheese (shredded 1 1/2 cups)
  • 1 c. packed Parmigiano-Reggiano cheese
  • ¼ c. sour cream
  • 1 tbsp. chopped parsley
  • 2 tsp. chopped thyme
  • 1½ tsp. grated lemon zest
  • salt
  • freshly ground white pepper
  • 3 large egg yolks
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