Fried Mac and Cheese Balls
Ingredients
- 4 cups Leftover Prepared Mac And Cheese (needs To Be Cold)
- 2 cups Cheese Crackers (like Cheez-its)
- 2 cups All-purpose Flour
- ½ Tablespoons Garlic Powder
- 2 Eggs
- ⅓ cups Milk
- Salt And Pepper, to taste
- Cooking Oil, Enough To Cover The Bottom Of Your Frying Pot And Up About An Inch (to Cover The Balls)
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