Ingredients
- 1 pound skirt steak
- 2 garlic cloves, smashed
- 1 tablespoon reduced-sodium Worcestershire sauce
- 1 (12 ounce) package Wacky Mac®
- 2 large tomatoes, cored and diced small
- 2 large scallions, trimmed and finely chopped
- 1 jalapeno chile, cored, seeded and minced (see note)
- 1 tablespoon finely chopped fresh cilantro
- 2 tablespoons chicken broth
- 1 tablespoon olive oil
- 1 tablespoon white wine vinegar
- 1 1/2 tablespoons Dijon-style mustard
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
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