Ingredients
- 1 1/4 cups water
- 1 cup brown rice
- 1 1/2 teaspoons kosher salt, divided
- 2 tablespoons red wine vinegar
- 2 tablespoons honey
- 1 tablespoon poppy seeds
- 1/2 teaspoon ground mustard
- 1/2 teaspoon onion powder, divided
- 1/4 cup plus 2 tablespoons olive oil, divided
- 2 boneless, skinless chicken breasts (about 1 pound total)
- 1/2 teaspoon freshly ground black pepper
- 1/8 teaspoon garlic powder
- 1 tablespoon unsalted butter
- 2 cups baby spinach (1 1/2 ounces)
- 1 cup blueberries
- 1/2 cup coarsely chopped nuts, such as pecans or almonds
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