Ingredients
- 6 cups canola oil
- 4 green tomatoes, medium size
- 3 cups all-purpose flour (1 1/2 cups of flour reserved for the cornmeal breading mix)
- 2 1/2 cups milk
- 2 large eggs
- 1/2 cup cornmeal
- 1 tablespoon kosher salt
- 1 tablespoon celery salt
- 1/2 tablespoon cayenne pepper
- 1 tablespoon ground black pepper
- 1 teaspoon onion powder
- Pinch paprika
- 4 ounces goat cheese
- 2 cups The Flying Biscuit Cashew Relish, recipe follows
- 1/3 cup fresh cilantro
- 2 large red jalapenos
- 1 1/2 cups cashews
- 3/4 cup honey
- 1/3 cup white vinegar
Personal Notes
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