Cheesy Eggs in the Hole with Bacon

Cheesy Eggs-in-the-Hole with Bacon

Cheesy Eggs-in-the-Hole with Bacon

By Food Network
20 minutes

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Details
  • Servings:   4
  • Calories:   326
  • Protein:   17g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   14g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   22g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 4 slices bacon (about 4 ounces)
  • 1 tablespoon unsalted butter
  • Four 1/2-inch-thick slices of bread from a whole-grain boule or pullman loaf
  • 4 large eggs
  • 4 tablespoons grated Parmesan
  • Kosher salt and freshly ground black pepper
Instructions

Cheesy Eggs-in-the-Hole with Bacon serves 4 original recipe by Food Network.

View original preparation instructions

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