Ingredients
- 1 head of garlic
- 2 green chiles (such as serrano or jalapeño), divided
- 4 bone-in, skin-on chicken thighs and 4 drumsticks, or 4 whole chicken legs
- 1 tablespoon vegetable oil
- ¾ cup distilled white vinegar
- ¾ cup soy sauce (not low sodium)
- 5 dried bay leaves
- 1 tablespoon light or dark brown sugar
- Freshly ground black pepper
- 1 cup uncooked white rice, preferably short grain
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