Japanese Style Rice with Pork and Asparagus

Japanese-Style Rice with Pork and Asparagus

Japanese-Style Rice with Pork and Asparagus


Serves 4

Details
  • Servings:   4
  • Calories:   686
  • Protein:   38g
  •  
  • Fiber:   4g
  • Sugar:   5g
  • Carb Total:   74g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   25g
  •  
  • Dish:   main course
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Cuisine
  • japanese
Ingredients
  • 1 lb. pork
  • 2 tbsp. vegetable oil
  • 5 shiitake mushroom caps
  • 1 medium onion
  • 1¾ c. short-grain white rice
  • 4 c. dashi or water
  • 2 tbsp. soy sauce
  • 1 tbsp. mirin
  • 1 lb. asparagus
  • salt
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