Prosciutto Wrapped Beef Cubes with Mustard Pan Sauce
Ingredients
- 1 pound tender cut beef, cut into roughly 2-inch cubes to make 12 pieces
- Freshly ground black pepper
- 1/4 pound prosciutto
- 1 tablespoon olive oil
- 1 tablespoon butter
- 1 small shallot, diced
- 1/2 cup chicken stock
- 1 tablespoon coarse-grain mustard
- 2 tablespoons heavy cream
- 2 tablespoons freshly chopped parsley leaves
Instructions
Prosciutto-Wrapped Beef Cubes with Mustard Pan Sauce serves 4 original recipe by Food Network.
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