Ingredients
- 1 Tablespoon olive oil
- 1/4 Cup chopped pecans
- 1 Cup long-grain rice
- 2 Tablespoons finely diced shallots
- 1 Tablespoon finely diced carrots
- 1/4 Teaspoon fine sea salt
- 1/8 Teaspoon freshly ground black pepper
- 2 Cups chicken stock
- 1 Tablespoon thinly sliced green onions, white and green part
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