Cabbage Roll Casserole
Ingredients
- 3 tablespoons extra-virgin olive oil, divided
- 1 pound lean ground beef
- 1 cup chopped onion
- 3 cloves garlic, minced
- 2 cups low-sodium chicken or beef broth
- 1 (15 ounce) can no-salt-added tomato sauce
- 1 cup long-grain white rice
- ½ teaspoon salt, divided
- ½ teaspoon ground pepper, divided
- 8 cups chopped green cabbage (1 1/4 pounds)
- 2 teaspoons dried dill
- ¼ teaspoon crushed red pepper
- 1 ½ cups shredded Cheddar cheese
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