Pumpkin Gingerbread Muffins recipes

Name: Pumpkin Gingerbread Muffins recipes
Ingredients: 1 tablespoon chia seeds; 3 tablespoons water; 1 cup unsweetened pumpkin puree*; 1/3 cup grapeseed oil or melted coconut oil**; 3 tablespoons pure maple syrup; 1/2 cup packed brown sugar; 1/4 cup blackstrap molasses; 1 2/3 cups whole-grain spelt flour***; 1 tablespoon pumpkin pie spice (see tips below for link to recipe); 1 teaspoon baking soda; 1 teaspoon baking powder; 1/2 teaspoon fine sea salt; Heaping 1/2 cup toasted chopped walnuts (optional)