Toffee Cinnamon Oatmeal Cookie Bars recipes

Toffee Cinnamon Oatmeal Cookie Bars recipes

Toffee Cinnamon Oatmeal Cookie Bars recipes


40 minutes

Details
  • Servings:   6
  • Calories:   435
  • Protein:   7g
  •  
  • Fiber:   5g
  • Sugar:   33g
  • Carb Total:   45g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   25g
  •  
  • Dish:   biscuits and cookies
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Cuisine
  • british
Ingredients
  • 1 flax egg: (1 tbsp ground flax mixed with 3 tbsp water)
  • 1/4 cup + 2 tablespoons virgin coconut oil
  • 3/4 cup coconut sugar
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon fine grain sea salt or pink Himalayan sea salt
  • 1 teaspoon cinnamon
  • 3/4 cup gluten-free rolled oats, ground into a flour (Or use 3/4 cup + 1 tablespoon oat flour)
  • 3/4 cup gluten-free rolled oats
  • 3/4 cup almond flour
  • 1/4 cup + 1 tablespoon non-dairy chocolate chips, divided (I used Enjoy Life mini chips)
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