Ingredients
- 1/2 cup (1 stick) butter or trans-free margarine, softened
- 1/2 cup Splenda sugar blend
- 1/4 cup packed brown sugar
- 1/2 teaspoon salt
- 1 large egg
- 3/4 cup unsweetened applesauce
- 1 teaspoon vanilla extract
- 1 cup whole grain pastry flour
- 1 cup rolled oats
- 1 1/4 teaspoons baking powder
- 1 teaspoon ground nutmeg
- 1 cup chopped toasted pecans
- 3/4 cup unsweetened shredded coconut
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