Juicy Loaf Pan Chicken

Juicy Loaf Pan Chicken

Juicy Loaf Pan Chicken


4 hours 15 minutes

Details
  • Servings:   6
  • Calories:   410
  • Protein:   47g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   23g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • 3 pounds boneless, skinless chicken thighs
  • Kosher salt and freshly ground black pepper
  • 3 cloves garlic, grated
  • 2 strips lemon zest plus 1/4 cup fresh lemon juice
  • 1 small shallot, finely chopped
  • 1/4 cup extra-virgin olive oil
  • 1/4 cup full-fat Greek yogurt
  • 1 tablespoon finely chopped fresh thyme
  • 2 teaspoons Dijon mustard
  • 2 teaspoons whole-grain mustard
  • 1/2 teaspoon honey
  • 1/2 teaspoon crushed red pepper flakes
  • Nonstick cooking spray, for the pan
  • 1 teaspoon paprika, for the pan
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