Ingredients
- 1 cup all-purpose flour
- 1/2 cup rye flour
- 1 teaspoon baking powder
- 1 cup canned solid-packed pumpkin pureé done
- 1/3 cup olive oil or vegetable oil
- 2 large eggs
- 1/2 teaspoon ground cinnamon
- 1/8 teaspoon freshly grated nutmeg
- 1/8 teaspoon ground cloves
- 1/8 teaspoon ground ginger
- 1/8 teaspoon ground cardamom
- 1/2 cup white granulated sugar
- 1/4 cup light brown sugar
- 1/2 teaspoon baking soda
- 1/2 teaspoon fine-grain sea salt
- 1/4 cup chopped walnuts
- 1/4 cup sunflower seeds
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