Ingredients
- Kosher salt and freshly ground black pepper
- 2 1/4 pounds coarsely ground prime rib
- 3/4 cup Kentucky Steak Sauce, plus more for serving, recipe follows
- 4 tablespoons crumbled smoked blue cheese
- 2 cups baby arugula
- 6 burger buns, split and toasted
- Barbecue potato chips, for serving
- 1 medium onion, diced
- 3 cloves garlic, smashed
- 2 cups ketchup
- 1/2 cup bourbon
- 1/2 cup Worcestershire sauce
- 1/3 cup sorghum(see Cook's Note)
- 1/3 cup soy sauce
- 1/4 cup apple cider vinegar
- 3 tablespoons whole-grain mustard
- Juice of 1 lemon
- 1 bay leaf
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