Chicken in a Pot No Pie

Ingredients

• 1 tablespoon extra-virgin olive oil, 1 turn of the pan
• 2 tablespoons butter, cut into pieces
• 2 starchy potatoes, skin left on and diced (recommended: Idaho)
• 1 medium onion, chopped
• 2 ribs celery with leafy green tops, finely chopped
• 2 carrots, peeled and diced
• 1 bay leaf, fresh or dried
• Salt and pepper
• 1 teaspoon poultry seasoning
• 3 tablespoons all-purpose flour
• 1 cup dry white wine, eyeball it
• 5 cups chicken stock
• 1 1/2 pounds chicken tenders, chopped
• 1 small bunch pencil asparagus, trimmed of woody ends and cut into 2-inch pieces
• 1 cup frozen peas, a couple of handfuls
• 2 to 3 tablespoons fresh tarragon, 4 to 5 sprigs, chopped
• Serve with crusty whole-grain bread - a lot easier than making pastry!

AI Coach 

Ask AI

Personal Notes 

Save Notes

Organization Tags 

Save Tag