Carrot Bacon Club With Spicy Avocado Sprouts and Hummus
Ingredients
- 6-8 Carrots, peeled
- 1/4 Cup vegetable broth
- 1 Teaspoon low-sodium soy sauce
- 2 Tablespoons olive oil
- 1/2 Teaspoon liquid smoke
- 1/2 Teaspoon smoked paprika
- 1 Tablespoon apple cider vinegar
- 1 Clove garlic
- 1 Cup cilantro
- 1/2 Cup mint leaves
- 1/2 Cup parsley
- 2 jalapeños, stemmed and seeded
- 1 Teaspoon cumin
- 1 Teaspoon sea salt
- 1 Teaspoon ground black pepper
- 1/2 Cup extra-virgin olive oil
- 1 Lemon, juiced
- 4 Slices of bread, such as Arnold® Whole Grains 100% Whole Wheat bread
- 2 Whole avocado, diced
- 4 Slices red onion
- 1 Cup alfalfa sprouts
- 1/2 Cup hummus
- 4 Slices tomato
- 4 Tablespoons green harissa (see recipe)
- 2 Slices Monterey Jack or Swiss cheese
Instructions
Carrot Bacon Club With Spicy Avocado, Sprouts and Hummus serves 4 original recipe by The Daily Meal.
Organization Tags
Tags easily organize your Recipe Library
Comments