Rye Berry Bread

Rye Berry Bread

Rye Berry Bread

By Food & Wine
Serves 2

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Details
  • Servings:   2
  • Calories:   619
  • Protein:   25g
  •  
  • Fiber:   20g
  • Sugar:   1g
  • Carb Total:   111g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   5g
  •  
  • Diet:   High-Fiber, Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   bread
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Cuisine
  • american
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Ingredients
  • 3 cups whole wheat flour, preferably organic
  • 3 cups water
  • 1 teaspoon active dry yeast
Instructions

Rye Berry Bread serves 2 original recipe by Food & Wine.

View original preparation instructions

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