Orange Fennel Olive Relish

Orange-Fennel-Olive Relish

Orange-Fennel-Olive Relish

By Martha Stewart
10 minutes

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Details
  • Servings:   2
  • Calories:   117
  • Protein:   3g
  •  
  • Fiber:   6g
  • Sugar:   14g
  • Carb Total:   15g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   5g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • mediterranean
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Ingredients
  • 2 oranges
  • ½ cup thinly sliced fennel
  • 12 chopped oil-cured olives
  • ¼ cup torn fresh mint leaves
  • 1 teaspoon extra-virgin olive oil
  • Kosher salt and freshly ground pepper
Instructions

Orange-Fennel-Olive Relish serves 2 original recipe by Martha Stewart.

View original preparation instructions

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