Red Miso Glazed Carrots

Red-Miso-Glazed Carrots

Red-Miso-Glazed Carrots


1 hour

Details
  • Servings:   12
  • Calories:   167
  • Protein:   3g
  •  
  • Fiber:   5g
  • Sugar:   8g
  • Carb Total:   12g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   12g
  •  
  • Dish:   main course
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Cuisine
  • japanese
Ingredients
  • 3 pounds carrots, sliced on the bias 1/3 inch thick
  • 1/4 cup vegetable oil
  • 1/2 cup red miso paste
  • 6 tablespoons unsalted butter, softened
  • 1 tablespoon light brown sugar
  • 1 cup thinly sliced scallions (about 6)
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