Herb Marinated Beans

Herb Marinated Beans

Herb Marinated Beans


20 minutes

Details
  • Servings:   8
  • Calories:   290
  • Protein:   8g
  •  
  • Fiber:   6g
  • Sugar:   3g
  • Carb Total:   19g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   19g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • american
Ingredients
  • 1 medium shallot, thinly sliced
  • 2 cloves garlic, thinly sliced
  • 2 tablespoons lemon juice
  • ⅔ cup extra-virgin olive oil
  • ¼ cup finely chopped fresh parsley
  • 2 tablespoons finely chopped fresh dill
  • 2 tablespoons finely chopped fresh oregano
  • ½ teaspoon salt
  • 2 15-ounce cans no-salt-added white beans, such as great northern or butter beans, rinsed
  • 2 whole dried chiles
  • 2 1-inch strips lemon zest
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