Mushroom Goat and Gouda Grilled Cheese
Ingredients
- 10 ounce Mixed wild mushrooms (oyster, shiitake, chanterelle) you can use any mushroom combination you would like
- 2 tablespoons Extra Virgin Olive Oil
- 5 ounce goat cheese
- 2 tablespoons Milk
- ⅛ teaspoon salt
- ⅛ teaspoon black pepper
- 1 garlic clove
- 6-12 teaspoons coarse ground mustard
- 6 Slices gouda cheese
- Extra Virgin olive oil to drizzle on bread
- 6 Slices of Multigrain bread
- 1 large green apple sliced thin
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