Chicken Biryani

Chicken Biryani

Chicken Biryani


1 hour 50 minutes

Details
  • Servings:   6
  • Calories:   1094
  • Protein:   56g
  •  
  • Fiber:   7g
  • Sugar:   9g
  • Carb Total:   92g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   53g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Ingredients
  • 4 tablespoons vegetable oil, divided
  • 4 small potatoes, peeled and halved
  • 2 large onions, finely chopped
  • 2 cloves garlic, minced
  • 1 tablespoon minced fresh ginger root
  • 2 medium tomatoes, peeled and chopped
  • 1 teaspoon salt
  • 1 teaspoon ground cumin
  • 0.5 teaspoon chili powder
  • 0.5 teaspoon ground black pepper
  • 0.5 teaspoon ground turmeric
  • 2 tablespoons plain yogurt
  • 2 tablespoons chopped fresh mint leaves
  • 0.5 teaspoon ground cardamom
  • 1 (2 inch) piece cinnamon stick
  • 3 pounds boneless, skinless chicken pieces cut into chunks
  • 1 pound basmati rice
  • 2.5 tablespoons vegetable oil
  • 1 large onion, diced
  • 5 pods cardamom
  • 3 whole cloves
  • 1 (1 inch) piece cinnamon stick
  • 0.5 teaspoon ground ginger
  • 1 pinch powdered saffron
  • 4 cups chicken stock
  • 1.5 teaspoons salt
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