Biryani recipes

Biryani recipes

Biryani recipes


1 hour 20 minutes

Details
  • Servings:   2
  • Calories:   589
  • Protein:   15g
  •  
  • Fiber:   15g
  • Sugar:   36g
  • Carb Total:   115g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Diet:   High-Fiber, Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Ingredients
  • 1 onion, chopped
  • 2 cloves garlic, crushed
  • 2 ½ teaspoons curry powder
  • ¾ teaspoon cinnamon
  • ¼ teaspoon cloves
  • 2 ¾ cups water
  • 2 carrots, thinly sliced
  • ½ cauliflower, broken into florets
  • ½ cup raisins
  • 1 cup uncooked brown rice
  • 1 cup peas, fresh or frozen
  • 1 tomato, chopped
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