Chicken Biryani recipes

Chicken Biryani recipes

Chicken Biryani recipes


40 minutes

Details
  • Servings:   4
  • Calories:   668
  • Protein:   34g
  •  
  • Fiber:   4g
  • Sugar:   15g
  • Carb Total:   56g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   34g
  •  
  • Dish:   main course
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Cuisine
  • indian
Ingredients
  • 1½ pounds skinless, boneless chicken thighs, cut into 1” pieces
  • 1 Tbsp olive oil, more as needed
  • 1 cup chopped onion
  • 2 Tbsp grated peeled fresh ginger
  • 4 garlic cloves, minced
  • 2 tsp ground cumin
  • 1 tsp allspice
  • ½ tsp ground cardamom
  • ¼ – ½ tsp saffron threads, crushed
  • ½ cup chopped tomato
  • ½ cup golden raisins
  • 1 Jalapeño pepper, minced
  • 2 cups water
  • 1 cup brown rice (I like Uncle Ben’s – it’s whole grain, but parboiled so it only takes 30 minutes to cook.)
  • ¼ tsp salt
  • 2 Tbsp fresh lime juice
  • ¼ cup chopped fresh cilantro
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