Honey Butternut Squash Soup

Honey Butternut Squash Soup

Honey Butternut Squash Soup

By Not Eating Out In New York
Serves 4

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Details
  • Servings:   4
  • Calories:   231
  • Dish:   soup
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Cuisine
  • american
Comments
Ingredients
  • 2 lbs butternut squash (1 medium squash)
  • 3 cups vegetable stock (preferably homemade)
  • 4 tbsps honey
  • 2 tbsps olive oil
  • Salt and pepper to taste
Instructions

Honey Butternut Squash Soup serves 4 original recipe by Not Eating Out In New York.

View original preparation instructions

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