Pork Goulash

Pork Goulash

Pork Goulash

By Good Housekeeping
9 hours

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Details
  • Servings:   6
  • Calories:   274
  • Protein:   20g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   18g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1 can crushed tomatoes
  • 1 packet beefy-onion soup mix (from a 2.2-oz box)
  • 2 tbsp. sweet paprika
  • 2 clove garlic
  • 1 tsp. caraway seeds
  • 1¼ lb. boneless pork butt (shoulder)
  • ¾ c. lowfat sour cream
  • 3 tbsp. Chopped fresh dill
Instructions

Pork Goulash serves 6 original recipe by Good Housekeeping.

View original preparation instructions

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