Chopped Greek Salad with Fresh Herbs Recipe

Chopped Greek Salad with Fresh Herbs Recipe

Chopped Greek Salad with Fresh Herbs Recipe


20 minutes

Details
  • Servings:   4
  • Calories:   206
  • Protein:   5g
  •  
  • Fiber:   5g
  • Sugar:   9g
  • Carb Total:   12g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   16g
  •  
  • Dish:   salad
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Cuisine
  • mediterranean
Ingredients
  • 1 medium seeded and diced cucumber (do not peel, about 2 cups)
  • 2 red bell peppers, diced (about 2 cups)
  • 2 large tomatoes, seeded and diced (about 3 cups)
  • 1/3 cup finely chopped red onion, from one red onion
  • 1/2 cup Greek green olives, pitted and quartered
  • 1 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
  • 1/2 teaspoon dried oregano
  • 3 tablespoons freshly squeezed juice from about 2 lemons
  • 3 tablespoons extra-virgin olive oil
  • 1/4 cup fresh chopped parsley
  • 1/4 cup fresh chopped dill
  • 1/3 cup feta
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