Herb Crusted Halibut with Pea Purée and Coriander Vinaigrette

Herb-Crusted Halibut with Pea Purée and Coriander Vinaigrette

Herb-Crusted Halibut with Pea Purée and Coriander Vinaigrette

By Delish
Serves 4

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Details
  • Servings:   4
  • Calories:   694
  • Protein:   46g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   33g
  •  
  • Trans Fat:   0g
  • Saturated:   22g
  • Fat Total:   41g
  •  
  • Dish:   starter, main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 1½ oz. fresh herb leaves
  • 1 oz. spinach
  • 1 c. grated Gruyère cheese
  • ½ c. unsalted butter
  • 1¾ c. dry bread crumbs
  • 4 5 to 6 ounce fillets fresh halibut
  • 2 tsp. olive oil
Instructions

Herb-Crusted Halibut with Pea Purée and Coriander Vinaigrette serves 4 original recipe by Delish.

View original preparation instructions

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