Sweet Potato And Beet Fritters With Herbed Buttermilk Dip recipes

Name: Sweet Potato And Beet Fritters With Herbed Buttermilk Dip recipes
Ingredients: 1/2 pound sweet potatoes, peeled and grated; 1/2 pound beets, peeled and grated; 1/4 cup finely chopped scallions; 5 tablespoons dry breadcrumbs; 5 tablespoons all-purpose flour; 2 eggs, lightly beaten; 3 tablespoons half and half; 1/2 teaspoon salt; 1/2 teaspoon black pepper; peanut oil; 4 tablespoons sour cream; 3 tablespoons mayonnaise; 1/4 cup loosely packed chopped herbs; 1 clove garlic, pushed through a press or a microplane grater; 1/2 teaspoon Dijon mustard; salt; pepper; dash of hot sauce; 1 cup buttermilk