Recipe: Citrus Herb Roast Turkey
Ingredients
- 1 medium orange
- 1 medium lemon
- 8 tablespoons (1 stick) unsalted butter, at room temperature
- 1 tablespoon coarsely chopped fresh oregano leaves
- 1 tablespoon coarsely chopped fresh thyme leaves
- 1 teaspoon kosher salt, plus more for seasoning
- 1/4 teaspoon freshly ground black pepper, plus more for seasoning
- 1 (12- to 15-pound) whole turkey, thawed if frozen
- 2 cups low-sodium chicken or turkey broth
- Vegetable oil or unsalted butter, as needed
- 1/4 cup all-purpose flour
- Up to 1 1/2 cups low-sodium chicken or turkey broth, as needed
- Kosher salt
- Freshly ground black pepper
Organization Tags
Tags easily organize your Recipe Library
Comments