Garlicky Grilled Beef Tenderloin With Herbs

Garlicky Grilled Beef Tenderloin With Herbs

Garlicky Grilled Beef Tenderloin With Herbs

By Food & Wine
Serves 14

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Details
  • Servings:   14
  • Calories:   399
  • Protein:   30g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   0g
  • Saturated:   12g
  • Fat Total:   32g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • One 4 1/2-pound trimmed beef tenderloin
  • 1/3 cup extra-virgin olive oil
  • 6 garlic cloves, thinly sliced
  • 2 tablespoons coarsely cracked black pepper
  • 1 tablespoon chopped thyme
  • 2 teaspoons chopped marjoram
  • 2 teaspoons chopped rosemary
  • 2 teaspoons kosher salt
Instructions

Garlicky Grilled Beef Tenderloin With Herbs serves 14 original recipe by Food & Wine.

View original preparation instructions

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