Herb and Garlic Lamb With Green Olive Salad

Herb and Garlic Lamb With Green Olive Salad

Herb and Garlic Lamb With Green Olive Salad

By Epicurious
Serves 4

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Details
  • Servings:   4
  • Calories:   787
  • Protein:   40g
  •  
  • Fiber:   5g
  • Sugar:   2g
  • Carb Total:   8g
  •  
  • Trans Fat:   0g
  • Saturated:   31g
  • Fat Total:   80g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • mediterranean
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Ingredients
  • 2 sprigs rosemary
  • 10 sprigs thyme
  • 6 sprigs oregano
  • 1/4 cup (60ml) extra virgin olive oil
  • 2 cloves garlic, sliced
  • 4 (200g/7oz) lamb backstraps
  • Sea salt and cracked black pepper
  • 1 1/2 cups (260g) green (Sicilian) olives, pitted and chopped
  • 1 Lebanese (Persian) cucumber (130g), chopped
  • 1/4 cup mint leaves
  • 1 tablespoon white balsamic vinegar
  • 100g fresh goat cheese, to serve
Instructions

Herb and Garlic Lamb With Green Olive Salad serves 4 original recipe by Epicurious.

View original preparation instructions

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