Lemon Caper Herb Dressing

Lemon-Caper Herb Dressing

Lemon-Caper Herb Dressing


10 minutes

Details
  • Servings:   4
  • Calories:   258
  • Protein:   2g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   28g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • italian
Ingredients
  • 2 c. flat-leaf parsley
  • 1/2 c. olive oil
  • 2 tbsp. capers, rinsed
  • 2 tbsp. finely grated lemon zest plus 1/4 cup lemon juice (from 1 large lemon)
  • 2 anchovy fillets
  • 1 small clove garlic
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