Shrimp and Herb Risotto

Shrimp-and-Herb Risotto

Shrimp-and-Herb Risotto


30 minutes

Details
  • Servings:   6
  • Calories:   393
  • Protein:   28g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   46g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   10g
  •  
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 2 tbsp. unsalted butter
  • 1 small yellow onion
  • 2 clove garlic
  • 1½ c. Arborio or Carnaroli rice
  • 4 c. chicken broth
  • salt
  • Pepper
  • 1 lb. large shrimp
  • ½ c. grated Parmesan
  • 3 tbsp. chopped fresh parsley
  • 3 tbsp. chopped fresh basil leaves
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