Yogurt Herb Dressing Recipe

Yogurt Herb Dressing Recipe

Yogurt Herb Dressing Recipe


Serves 10

Details
  • Servings:   10
  • Calories:   77
  • Protein:   3g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   8g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • french
Ingredients
  • 1 cup plain whole-milk yogurt, preferably Fage Greek yogurt
  • ¼ cup mashed avocado or canola oil
  • ¼ cup fresh lemon juice
  • 1 garlic clove, finely minced
  • 1/3 cup chopped fresh Italian parsley
  • ¼ cup chopped fresh chives
  • ¼ cup chopped fresh dill
  • Fine sea salt, to taste
  • Freshly ground black pepper, to taste
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