Fresh Herb Vinaigrette for My Big Fat Greek Salad
Ingredients
- 1/2 cup extra virgin olive oil
- 2 tablespoons fresh lemon juice
- 1 tablespoon red wine vinegar
- 1/2 teaspoon salt
- 1/4 teaspoon coarse ground black pepper
- 2 cloves garlic
- 4 large basil leaves, torn
- 2 tablespoons fresh oregano
- 1 teaspoon granulated sugar
- 1 teaspoon anchovy paste
- 2 tablespoons crumbled feta cheese
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