Garlic Herb Pecans with Bacon

Garlic-Herb Pecans with Bacon

Garlic-Herb Pecans with Bacon

By Food Network
1 hour

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Details
  • Servings:   10
  • Calories:   350
  • Protein:   9g
  •  
  • Fiber:   5g
  • Sugar:   2g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   35g
  •  
  • Diet:   Low-Carb
  • Meal:   snack
  • Dish:   condiments and sauces
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Cuisine
  • american
Comments
Ingredients
  • 1 tablespoon minced fresh rosemary, plus a sprig for garnish, optional
  • 1 tablespoon minced fresh sage
  • 1 tablespoon minced fresh thyme
  • 1 teaspoon granulated garlic
  • Kosher salt and freshly ground black pepper
  • Vegetable oil, for oiling the baking sheet
  • 1 large egg white
  • 4 cups unsalted raw pecans
  • 1 cup chopped cooked bacon
Instructions

Garlic-Herb Pecans with Bacon serves 10 original recipe by Food Network.

View original preparation instructions

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