Egg Sandwich With Herbs and Cheddar

Egg Sandwich With Herbs and Cheddar

Egg Sandwich With Herbs and Cheddar

By Self
Serves 1

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Details
  • Servings:   1
  • Calories:   429
  • Protein:   28g
  •  
  • Fiber:   5g
  • Sugar:   4g
  • Carb Total:   27g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   22g
  •  
  • Dish:   sandwiches
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Cuisine
  • american
Comments
Ingredients
  • * 2 large eggs
  • * Salt
  • * Pepper
  • * 1tablespoon fresh parsley, chopped
  • * 1tablespoon fresh tarragon, chopped
  • * 1ounce cheddar, thinly sliced
  • * 2slices 100-percent whole wheat bread, toasted
Instructions

Egg Sandwich With Herbs and Cheddar serves 1 original recipe by Self.

View original preparation instructions

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